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Shipping Locations: GARVEE ships from warehouses located in the Canada and United State, prioritizing the warehouse closest to the customer.
Processing Time: Warehouse processing takes 1-2 business days, and shipping takes 2-4 business days.
Free Shipping Service: Free shipping is available in most mainland regions.
Accepted Payment Methods: GARVEE accepts payment methods such as credit cards, PayPal, and Klarna.
Payment Failure Handling: If a payment fails, customers should check their network, payment method, and bank settings, or contact customer support for assistance.
12-Month Warranty: GARVEE provides a 12-month warranty for all products purchased on their official website, covering quality defects.
Warranty Start Date: The warranty period starts from the date the customer receives their package.
Order Cancellation: Orders that have not been shipped can be canceled by emailing support@garvee.ca for a full refund.
30-Day Return Guarantee: Customers can return products within 30 days of receiving their package for an exchange or refund if not satisfied.
Return Conditions: Products must be in brand-new, unused condition, including all original packaging and accessories.
Return Shipping Fees: If the return is due to customer reasons, the customer will bear the return shipping costs.
Enjoy sweet family moments or elevate your commercial dessert service with high-efficiency puffing technology and smart controls.
Higher Material Utilization: Equipped with an advanced Puffing Tube, this machine saves up to 30% of raw materials while creating a significantly fluffier and creamier texture. The 1350W high-power compressor ensures rapid cooling and consistent output for peak demand.
Smart LED Operation: The intuitive touch screen features a Hardness Display Window and Molding Ratio Display, allowing for real-time visualization of the ice cream's status. One-touch buttons for Puff, Auto, and Clean simplify the entire process from production to maintenance.
Driven by a robust 1350W compressor and utilizing eco-friendly R290 refrigerant, the machine maintains an optimal operating temperature between 41-104°F (5-40°C) for consistent results.
1350W Power · R290 RefrigerantFeatures a large 6L hopper combined with a 1.8L freezer cylinder. The integrated puffing system air-infuses the mix, enhancing taste and volume for perfect cones every time.
6L Capacity · 30% Material Saving| Production Rate | 4.2 - 5.3 Gallons/hour (16 - 20 L/h) |
| Compressor Power | 1350 W |
| Hopper Capacity | 6 Liters |
| Freezer Cylinder | 1.8 Liters |
| Voltage / Frequency | 110V / 60Hz |
| Product Weight | 143.3 Pounds (approx. 65 kg) |
| Dimensions (L×W×H) | 11.81″ × 29.53″ × 37.40″ |
| Refrigerant | R290 |
| Ambient Temp Range | 41 - 104°F (5 - 40°C) |
| Material | Food-Grade 304 Stainless Steel |
Produces up to 5.3 gallons per hour, perfect for busy settings.
LED touch panel for precise hardness and status monitoring.
One-button automatic cleaning saves time and ensures hygiene.
It handles volume well enough for busy weekends, and the stainless build looks professional. For a single‑flavor style setup, this has been a solid investment for our little operation.
The machine itself is dependable and the low‑mix alert is handy. Some of the icons on the screen took a bit of getting used to, but staff figured it out after a couple of shifts.
Being able to tweak hardness on the panel lets us run a softer mix for sundaes and a firmer one for cones. Once you find the sweet spot, it’s very repeatable day to day.
The casters are handy when we need to move it for cleaning, and the locks hold firm during service. Nice balance between mobility and feeling rock solid once it’s in place.
We’ve had regulars comment that the texture feels closer to premium soft serve. No icy pockets, just a smooth, dense cone every time when the settings are dialed in.
The stainless hoppers feel solid and keep mix cold, but when they’re full they’re a bit of a lift. We just plan refills between rushes and it’s totally manageable.
For the yield it puts out, the machine doesn’t hog as much space as I expected. Fits nicely along our back counter and still cranks out cones during peak hours.
One‑button cleaning is a life saver after a long shift. We flush, run the cycle, and the removable drip tray catches the mess. Way less scrubbing than older models we’ve used.
The LED panel is straightforward, even for new staff. Being able to see temperature and hardness at a glance makes training easier and keeps us from serving half‑frozen mix.
Performance is great and the output rate is no joke. It is a little noisy when the compressor cycles, but in a busy snack bar it’s not a deal breaker.